- Section 01
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Fish and crustaceans, molluscs and other aquatic invertebrates
- 03 05 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption
- 03 05 20 - Livers, roes and milt of fish, dried, smoked, salted or in brine
- 03 05 20 00 - Livers, roes and milt of fish, dried, smoked, salted or in brine
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Commodity Code Description
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