- Section 01
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Fish and crustaceans, molluscs and other aquatic invertebrates
- 03 02 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
- 03 02 21 - - Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
- 03 02 21 00 - - Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
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Commodity Code Description
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