Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 16 Preparations of meats, of fish or of crustaceans, mollusc or other aquatic invertebrates 16 02 Other prepared or preserved meat, meat offal or blood 16 02 49 - - - Luncheon meat Commodity Code Description 16 02 49 10 - - - Luncheon meat 16 02 49 90 Other