Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 20 Preparation of vegetables, fruit, nuts or other parts of plants 20 03 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid 20 03 90 - - - - In packages not less than 50 kg Commodity Code Description 20 03 90 11 - - - - In packages not less than 50 kg 20 03 90 19 - - - - Other 20 03 90 91 - - - - In packages not less than 50 kg 20 03 90 99 - - - - Other